Whole deep fried crispy flounder topped with spring onion and basil leaves with choice of chili.
Sliced roasted duck in red curry sauce, pineapple, tomato and basil leaves.
Crispy roasted duck sautéed with fresh chili peppers and basil leaves.
Served with steamed Chinese broccoli and house special soy sauce.
Filet of fresh crispy catfish stir-fried with fresh chili, basil leaves, sliced rhizome in spicy chili garlic sauce .
Fillet of crispy catfish stir-fried with red curry paste, fresh chili, basil leaves and sliced rhizome in coconut milk.
Spicy shrimp, scallop & squid, fried rice with basil leaves, fresh chili peppers and herbs in Thai hot pot.
Sautéed spaghetti with seafoods, spicy basil sauce and fresh chili peppers.
Sautéed light batter-fried squid with chili peppers and basil leaves.
Stir-fried Jumbo shrimps with eggplant in garlic and black bean sauce and tossed with fresh chili and sweet basil leaves.
Giant shrimp, bean thread noodles, scallions, & celery, cooked in Thai hot pot with herb & chef’s special sauce.
Stir-fried with shrimps, roasted pork, pineapple, onion, peas carrot and egg.
All Time Favorite!!!!
Classic fried rice with jumbo lump crab meat, egg, scallions, peas, and carrot.
Marinated flank steak in our exotic brown sauce, stir-fried with sesame oil, sprinkled with fresh ginger & scallions – served with pickled veggies.